Most of you have read a post or two of mine where I talk about being born and raised in the Winter Strawberry Capital of the World, right?! I’m pretty sure that the key word there is WINTER, since most everyone else has strawberries go in season in late spring or early summer! Regardless of date, I will always have a spot in my heart for all things strawberry!
So when Shelly Dion contacted me with a post on strawberry DESSERTS…how could I refuse?! Trust me, you’ll be glad I didn’t! Check out her ideas!
Right around the end of May and early June, you can hardly drive down a country road without encountering at least a couple of signs advertising a “pick-it-yourself” strawberry patch. Strawberries are one of the earliest fruits of the season, and are rather simple to grow. If you don´t have a small patch of land to plant a few strawberry plants on your own, there are surely dozens of small farmers around your region that are growing one of summer’s most delectable delights.
Since strawberry harvesting has to be done by hand, it can be an extremely time consuming process for the small farmer. For that reason, many farmers set up “you-pick” systems where customers can come and pick to their heart´s delight. Not only is it a great way to get some exercise and enjoy a fun day as a family, you´ll also get a great deal on the strawberries you pick as they´re generally much cheaper than if you by them already picked.
Health Benefits of Strawberries
Believe it or not, strawberries are actually extremely healthy for you. They are packed with antioxidants and super rich in essential vitamins and minerals. On top of that, consuming strawberries regularly can reduce the risk of heart attack by over 30% in young and middle aged women.
Did y’all know that I was born and raised in the Winter Strawberry Capital of the WORLD?! That’s right! Plant City, Florida! And in case you don’t know where that is…here ya go:
This time of the year (January through March) is one of my favorite times in my hometown. When driving through the country, all of the fields are full of the short, dark-green-with-pops-of-red plants that are STRAWBERRIES.
And if you get stuck in a traffic jam, it’s probably because you’re behind a truck carrying flats of strawberries. (The negative is that they go slow. The positive is that your car smells AMAZING!)
And in February and March (this year, February 26 – March 8 specifically) the annual Florida Strawberry Festival is held! Now, this is no little small-town gathering – it’s a huge deal! You can CLICK HERE to visit the Strawberry Festival’s website and see – with headline entertainment like John Legend, Reba McIntyre, and Hunter Hayes, it’s a very busy event, full of fun for the whole family, fantastic music, awesome rides and displays and contests, and all things STRAWBERRY.
So when I realized that this Friday (January 23) was National Pie Day, it dawned on me (and my husband STRONGLY agreed) that I had not made a Strawberry Pie yet this season. In fact, he pointed out, “You haven’t made strawberry ANYTHING yet? What gives?!” (Did I mention that he was born and raised in Plant City, too?! It’s in the blood, folks!)
Well, I’ve procrastinated a bit with the Valentine’s Day Holiday Shelf this time, due to the fact that I’m not even totally sure that’s it’s complete! Ever had one of those projects that you had a direction for, but you just couldn’t get it to come together in a satisfactory manner? Yeah. That’s me with this! So we’ll see what everyone thinks…maybe you can help me out a bit with it!
For those of you who have no idea what I’m talking about with a Holiday Shelf, CLICK HERE for my original post on the old blog on the matter. And if you want to see last year’s Valentine’s Day Holiday Shelf, over on the old blog, too, CLICK HERE!
My idea for the decor was that I wanted to combine strawberries and Valentine’s Day, because I’m from the Winter Strawberry Capital of the World, and we’re gearing up for berry season right now, which overlaps Valentine’s Day, too…so I wanted to do, “For the Love of Strawberries”. Here’s what I ended up with:
Let’s look at the details…